sup tauhu dan seafud

sup ni adapted from my 1st cooking recipe book (special nih) :P so i tried it, n it's gorgeous! A.
-1 piece soft tauhu, diced
-fish ball as you wish (cut into pieces)
-shrimp and octopus
-oyster mushroom (asingkan batang ngn mushroomnye)
-carrots

B.
-broth of shrimp skin (about 1lit)
-salt n pepper to taste
-few slice of lemongrass, 5 cili api, cloves of garlic and shallots
-asam jawe sket

C.
-cornflour solution (just one tsp of flour added with 2 tbsp of water)
-2 eggs white, beaten
method:
1. boil B in a pot. add in A n boil ingredients until cooked.

2. stir in cornflour solution and egg whites, add in tomatoes

3. serve with coriander, and fried onions